Schools of Atlantic mackerel return to Canada’s eastern shores each spring, and so do shoreline fishermen like Terry Couisineau. As a boy, Mr. Couisineau reeled in the day’s reward by the ...

The Russian Federal Agency for Fisheries has confirmed that conditions remain favorable for Russian vessels operating in ...

The Atlantic mackerel population is continuing to decline after a decade of falling numbers, according to a federal assessment presented to industry and environmental groups in Halifax this week ...

A 3-ounce cooked portion of Atlantic or Pacific mackerel contains over 1,000 milligrams of omega-3s — much more than what you can find in most other seafoods.

Mackerel is no longer a sustainable fish to eat because of overfishing, an environmental charity has said. The Marine Conservation Society (MCS), which grades the sustainability of fish through a ...

A school of Atlantic mackerel. The fish "hung around the boat for about 15 minutes," the researchers wrote in a Facebook post Sunday. "So close, but so far," the post read.

She and her colleagues are asking anglers to donate their legal striped bass remains after filleting them to the study.

Although extinct for millions of years, observers wonder whether the big-toothed megalodon shark could still exist somewhere in the ocean’s deepest reaches.

A shape resembling the massive extinct megalodon shark was recently captured in the northwest Atlantic Ocean — but the image turned out to be something a lot less menacing.