Baba Ghanoush is one of the most misunderstood Middle Eastern dips. While many recipes simply roast an eggplant in the oven and blend everything together, authentic Baba Ghanoush is built around ...

Baingan ka bharta is one of the most popular dishes in India. Baba ganoush enjoys it own share of fame worldwide. This man finds out which of the two tastes better for him. It wouldn't be wrong to say ...

6 small or 3 large organic eggplants 1 fresh-squeezed lemon 2 cloves of crushed organic garlic (or just one for those who aren’t evading vampires) 2 Tbsp organic tahini (sesame seed paste) 2 Tbsp ...

Skip roasting or charring eggplant and instead cook it in your Instant Pot for a quicker, easier version of this Mediterranean favorite. Jodie Kautzmann is an editor, baker, and confectioner with more ...

Baba ganoush—a creamy Middle Eastern eggplant dip that’s perfect for scooping, spreading, and enjoying with all your favorite mezze. Using a fork, prick each eggplant all over (spacing the pricks ...

There's a method to making baba ghanoush. And it applies to way more than eggplant. Will any vegetable baba? As long as it's hearty, with tough skin that can handle high heat. Carrot baba, celery-root ...

Socializing and telling stories around a fire is a deeply primal pleasure, as is preparing food over and in it. Though many of us have been conditioned to the controlled heat and convenience of a ...

While you've likely dipped a pita chip into a plastic container of hummus, there's a chance you haven't sampled the homemade version that's a cut above supermarket fare. And if you also haven't paired ...