Which Caribbean country has the best rum cake? What about the best black cake? At the Rum Cake and Caribbean Black Cake Fest, there’s only one way to find out: sample them all. Island SPACE Caribbean ...

Rum cake is a delightful dessert with rich cultural and historical roots. Originating in the Caribbean, this cake reflects the region's long history with rum, which dates back to the colonial era when ...

This is as festive as a cake can get. With a moist, tender texture and knock-your-socks-off flavor, it’s worthy of the holidays and a great choice for giving to friends (it stays fresh for a week or ...

MINNEAPOLIS — The best kind of cake to eat is one you need to show your ID for! Mama Lew shares one of her most requested cakes... her "Boozy" Butter Rum Cake!

Make the cake: Preheat the oven to 325˚. Coat a 10- to 12-cup bundt pan with baking spray and sprinkle the chopped walnuts over the bottom of the pan. Whisk together the cake mix, pudding mix, eggs, ...

This moist, apple-and-raisin-studded loaf is scented with rum and glazed twice. Try Fuji, Honeycrisp or Golden Delicious apples for this recipe, but Jonagold, Winesap, Mutsu, Pink Lady, Granny Smith ...

Island SPACE Caribbean Museum is hosting its fourth annual cake fest Sunday afternoon at the Volunteer Park Community Center in Plantation. Visitors will be able to taste rum cake and black cake from ...