If you’re craving empanadas, but also want something a little different, Top Notch Bistro has the answer: meaty, homemade Bolivian salteñas. Bolivian restaurants are rare in South Florida, so it’s a ...

Salteñas are one of Bolivia’s most beloved street foods – golden pastries filled with rich, savory stew. In this video, I take on the challenge of cooking them from scratch. From preparing the sweet ...

The Bolivian-American brothers Patrick, David, and Alex Oropeza, who operate a pop-up called Bolivian Llama Party, are out to change that. They consider the salteña the xiao long bao of South America: ...

Whoops! There was an error and we couldn't process your subscription. Please reload the page and try again. There are consequences to mistaking a salteña for an ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Move over, boring breakfast sandwiches. D.C. gets a big Bolivian boost with the arrival of Saya ...