1 cup Zatarain’s brand liquid shrimp and crab boil seasoning 4 (3 ounce) packages Zatarain’s brand dry crab boil Add garlic, bay leaves, salt, garlic powder, onion powder and cayenne powder to pot, ...
Corrie Cooks on MSN
16 Cajun Recipes That Are Cheaper, Faster, and Spicier Than Takeout
Feeling like your dinner routine needs a serious kick? These 16 Cajun recipes bring the heat, the spice, and all the flavor.
In a large, lidded stockpot, combine crab boil, cayenne pepper to taste, salt, onions and garlic. Squeeze juice from lemon halves into pot, then add juiced halves to pot. Add water and bring to a boil ...
Fusing Vietnamese flavors with the art of the Cajun crawfish boil, Vietnamese-Cajun is perhaps one of the greatest new American cuisines of the 21st century. Popularized along the Gulf Coast as ...
To celebrate Super Bowl 50, we’vepartnered with Taste of the NFL and their chef partners all season long. The charity helps to raise awareness and funds via the season-long Kick Hunger Challenge. For ...
Who needs crab and shrimp when you have a whole cabbage in your fridge? In this video, Natalie shows you how to make this ...
If you have driven the parts of Hampton Roads that feel neglected by city planners, the endless beige strip malls and car-part arteries, you have probably seen them — a sudden, relentless and perhaps ...
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