This article was produced by National Geographic Traveller (UK). In 1839, Arthur Wellesley, the first Duke of Wellington, hosted a sumptuous supper to commemorate his victory over Napoleon Bonaparte ...

Heat 1/2 teaspoon oil in large nonstick skillet on medium-high heat until hot. Combine salt and 1/4 teaspoon pepper. Press evenly onto all surfaces of beef Tenderloin Roast. Place roast in skillet; ...

PITTSBURGH (KDKA) -- Chef Janet Loughran, the owner of Red Wagon Meals, is making the classic and savory Beef Wellington much easier to whip up. 1. Preheat pan to high. Pat the beef dry with paper ...

SUNDAYS are made for indulgence and nothing captures that spirit better than a good roast. At Quan’s Kitchen at Four Points ...

If you're really looking to impress your holiday guests this year - a beef Wellington dinner might do the trick. Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp to show us a simple ...

Nothing says autumnal feasting quite like a beef wellington with its hunk of beef fillet wrapped in golden flaky pastry – complete with plenty of buttered greens and a rich red wine jus, of course. It ...

Master the art of Beef Wellington with this easy, foolproof recipe. Perfect for any occasion, it’s elegant, flavorful, and simpler than you think! Beef Wellington turns any meal into a celebration ...