Looking for a dinner idea? Surprise your loved ones with a unique pizza featuring a crust made of puff pastry. This dish is ...

Ratatouille, the classic vegetable stew of Provence, is featured in all the small restaurants along its coast. Vegetables for ratatouille are usually prepared separately and not combined until the end ...

This classic Provençal salad combines tuna ... dressing the just-steamed potatoes to lock in even more flavor. "True ratatouille is a simple dish: rich, tender, and transcendent when made ...

A different take on a classic ratatouille with the vegetables arranged prettily in a dish. Serve in slices. For this recipe you will need a 25cm/10in shallow, round ovenproof dish (such as a ...

Guillaume Brahimi explores and celebrates French culture through classic French cuisine in conjunction with the Tour de France. Guillaume makes ratatouille, a classic Provencal dish that he ...