hush puppies on plate with lemon honey butter - Kate Shungu/The Takeout When you're in the mood for a crispy fried snack, nothing else will really do. One such snack is a hush puppy, which is the ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. What is it about hush puppies that make them so charming? Is it their name? Their lumpy, endearing shape? Perhaps ...

1 1/2 cups all-purpose flour 1 1/2 cups cornmeal 2 tbsp. baking powder 2 tbsp. sugar 1 tbsp. baking soda 2 tsp. kosher salt 1/2 tsp. cayenne 1 1/4 cups buttermilk 2 eggs 1 large yellow onion, grated ...

Crispy on the outside, fluffy on the inside—master the art of making perfect hush puppies at home! With the right batter mix, frying temperature, and seasoning, you’ll create this Southern classic ...

(Optional shredded or diced pepper jack cheese. You can also add about 1/2 cup cooked crumbled bacon or sausage.) Using a 1 oz scoop drop carefully into 350 degree oil and cook until well browned.

These classic hush puppies have a crispy shell on the outside encasing a savory onion-studded cornbread filling, and they're perfect served with a bright lemon-thyme honey butter.