Kate, you psychic! Go buy a Powerball ticket. It is, as Kate’s community-supported agriculture box suggests, peak cabbage season, and there’s no better time to grab a head.

These highly-rated cabbage salad recipes feature the versatile veggie in many ways, from crispy and refreshing bowls to warm ...

This one-pot dinner features bucatini and ribbons of sautéed cabbage in a garlicky cream sauce. The comforting pasta dish is topped with Parmesan cheese, toasted pecans, and crushed red pepper.

The hardest part of eating healthier is confronting the foods you’ve unfairly labeled bland or boring. Cabbage was once at ...

There was a time in the 1980s when this soup seemed to be simmering on every stovetop in America. The name may not sound exciting, but the flavor tells a different story. This cabbage soup is loaded ...

Cabbage is delicious hot or cold, raw or cooked, dressed or not. From crisp salads to warm bakes, these cabbage side recipes ...

Chefs share the techniques that turn humble cabbage into a craveable main.

For the juiciest chops, allow them to come up to room temperature for around 20 minutes after seasoning with salt and pepper.

If your cooking goals for this year are anything like mine, they might include spending less on groceries while also cooking more at home. And trust me, those two goals are not incompatible. To ...

Let’s get this out of the way: Cabbage is hot girl food. There, I said it. Sure, maybe your first touchpoint with it was that overly sweet, commercially-produced cole slaw that came on an obligatory ...