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Crock Pot BBQ Pulled Pork - MSNCrock Pot BBQ Pulled Pork This dish uses a pork loin roast for a leaner option, slowly cooked until fork-tender. Instead of using store-bought sauces that are loaded with sugar or additives, my ...
Perfect pot roast is hard to beat. A lot of people swear that pot roast is impossible to mess up, but I hate to admit that I’ve made a few versions that turned out chewy, stringy, and tough. The ...
If the pork roast is your main dish, you’ll want to cook between a ½ pound to a pound of meat per adult. If you’re making tacos or pulled pork with your roast, you could probably get away ...
The juices that come out of the meat and vegetables are the perfect gravy to soak up with some crusty bread. Easy: The Crock Pot is a valuable tool and one of my most-used pieces of kitchen equipment.
A pot roast’s meat and vegetables can simmer in your slow cooker on the low temperature setting for 8 to 10 hours. When cooked on high in a Crock-Pot, the pot roast will take 6 to 7 hours before ...
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Mashed on MSNSlow Cooker Pulled Pork That's Sweet, Tangy, And Got A KickThis slow cooker recipe transforms pork butt into the ultimate sandwich filler. Canned cranberry sauce and chipotles add a ...
Then brown it on all sides in 2 TB of hot oil. Put roast in crock pot and cover with applesauce mixture. Cook on low for 7-8 hours. We served mashed potatoes and a green vegetable on the side.
Cover with lid and turn crock pot to low (if cooking all day or over night) Once the pot roast is done, remove the roast and vegetables and place on a platter. Cover with foil to keep warm.
We've brought together an amazing selection of more than 200 Crock-Pot recipes for anyone who enjoys an easy slow cooker meal for breakfast, lunch or dinner.
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