Directions Preheat the oven to 350°. Line a 9-by-13-inch metal baking pan with parchment paper, leaving up to 1 inch of overhang. Spray the paper with vegetable oil spray. In a medium saucepan ...

Be sure to scrape the sides of the bowl to incorporate all of the ingredients. 5) Add the flour and blend. 6) Lastly, add the chocolate chips and blend into the batter.

1/2-inch-thick slices egg bread (about 4 x 5 inches), crusts trimmed, cut into 3/4- to 1-inch cubes ...

A version of this article appears in print on Dec. 8, 2010, Section D, Page 3 of the New York edition with the headline: Thick Chocolate Tangos With Dulce de Leche.