1. Cook the rice. In a medium saucepan, bring water to a boil over medium heat. Add rice. Reduce heat to low and cook until al dente, about 15 to 20 minutes. 2. Remove from heat. Drain rice and cool.
Easter cooking means having a ton of fresh eggs on hand. Whether you are baking cookies, rice pies or Pizza Rustica, a traditional Easter meat and cheese pie, eggs are a primary ingredient. Here are ...
Chef Terranova heads to Dave's Marketplace to get all the ingredients for an Easter favorite: Rice/Ricotta pie. In the bowl of a stand mixer fitted with the paddle attachment, mix flour, sugar, and ...
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