Ecuadorian architect Felipe Escudero has created a futuristic restaurant in the heart of Quito that's designed to celebrate the "climate-proof gastronomy" of its chef.
Guests of Cabanas from Dine Upsatecan expect a lively environment and a survey of Latin American food with elusive selections.
Endara, a native of the capital city of Quito, did not originally plan to be a chef at all. “I was a singer,” she said. She wanted to study music and started working in a rest ...
Hosted on MSN10mon
An Ecuadorian musician turned chef to opens first restaurant in Seattle’s Capitol Hill NeighborhoodAn Ecuadorian musician turned chef will open his doors to his first-ever restaurant. José Garzón is the artist behind Bad Chancla. Located at the corner of Olive Way and Denny Way in Capitol ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results