KOAT is celebrating Black History Month by sharing stories from our community. Seble Yemenu recently celebrated a milestone for her business 'Clay Pot Cuisine.' Her business, which started with ...

How I eat, cook, and shop in Addis Ababa, from classic Ethiopian dinner and dancing to creative Italian Ethiopian pasta.

This article is part of Phoenix New Times‘ issue focusing on immigrants in the Valley of the Sun. See our full coverage here. Long before they were married and opened a restaurant together, Eyasu ...

- If you're like me, you've often wondered how "authentic" some ethnic cuisine in America truly is. For example, is Panda Express poorly done Chinese food, or is it just cultural appropriation? Well, ...

To be regarded as part of a country’s culinary pride, a dish must have a history as rich as its taste. The stew known as doro wat fulfills that role for the nation of Ethiopia, and it’s fast becoming ...

TEMPE, AZ (AZFamily) — Café Lalibela is more than just a restaurant. Owner Anibal Abayneh says it’s a living celebration of Ethiopian culture, family tradition, and community. Opened in 1996 in Tempe, ...

Forbes contributors publish independent expert analyses and insights. Chelsea Davis is a SF based journalist covering food, drink & travel. Draymond Green, a four-time NBA champion and longtime Golden ...

AKRON, Ohio – Popular Akron coffee-truck Bereka Coffee has opened its first permanent location at 3308 S. Main St. The new coffee and tea shop, Cafe Bereka, allows owner Nardos Street to share even ...

From the farmers markets to their own storefronta redding family is bringing a new taste to redding with their new restaurant ...

Over a decade ago, former Westword food editor Mark Antonation began his food-writing career by eating his way up Federal Boulevard. Now, we’re turning our attention to another vibrant culinary ...