Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Orly Gottesman, creator of New York’s popular kosher and gluten-free restaurants Modern Bread & Bagel and Thyme & Tonic, has developed gluten-free recipes that she claims do not compromise on taste.

Want to learn to make delicious, chewy homemade bagels? Look no further! Here are more than 25 fantastic homemade bagel recipes - for all seasons! - for you to choose from! Recently, I realized what a ...

If you’re looking for an easy and delicious way to add more protein to your diet you need to whip up a batch of these cottage ...

If you want a fresh bagel without committing to an all-day project, this Instagram recipe hits the sweet spot. No need to boil, use a stand mixer, or let the dough rise. The dough comes together with ...

Bagel lovers, prepare to be amazed! If you think a regular bagel with butter is the ultimate breakfast, wait until you try these garlic cream cheese stuffed bagels. I stumbled upon this mouthwatering ...

Michael “Mike” Milch of Los Osos launched his cottage bakery business, Salty Bagel, in March 2022 with an aim of creating quality baked goods that he and his daughter, who have been diagnosed with ...