The recipe for plain yogurt cake! The easy, very soft dessert that everyone has already made, children and adults alike! This traditional French recipe, born in the 1950s, has become a true classic of ...

This 19th-century dessert came to be when the crepes' surrounding liqueur caught fire—unintentionally flambéing the whole ...

With their restrained sweetness and earthy, nutty notes, these tea cake cookies as a mid-morning treat or something to revive ...

Valentine's Day is fast approaching, and love is in the air. Culinary couple chef Sébastien Giannini and food blogger Anina Belle Giannini are stopping by the TODAY kitchen to cook up a romantic meal ...

There is nothing like fall baking season: the warm flavors of cinnamon and nutmeg fill the air, there's pumpkin-flavored everything on the shelves and it's all a delicious lead up to cookie and pie ...

A sudden flurry of French-inspired cookbooks means you can channel your favorite bistro or brasserie with recipes for coq au vin, croque monsieur and more. Here’s what lies in store. All those ...

Celebrity chef Carla Hall creates a special twist on a classic dessert by working in five unique flavors that bring a little ...