Learn how to make the best fried chicken at home with this easy, classic buttermilk recipe! With a perfectly crispy crus ...

How do you keep fried chicken crispy? Let the chicken rest on a wire rack instead of paper towels to prevent steam buildup. If making in advance, reheat in the oven at 180°C (356°F) for 10 ...

Food & Wine readers love these fried ... coats the chicken with a well-seasoned flour mixture. Next comes a dip in beaten eggs, then back into the flour mixture to ensure a crispy result.

A Korean fried chicken restaurant that opened last year in Worcester now hopes to open a second location later this month in downtown Framingham.