Twilley explains why staring into your fridge is a revolutionary act—and how refrigeration has remade our relationship with the food inside. This July, the SciFri Book Club will read Frostbite: How ...
The following is an excerpt from Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves by Nicola Twilley. When you purchase products through the Bookshop.org link on this page, ...
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