The Takeout on MSN
Why You Should Use A Garlic Press, Even Though Some Chefs Despise Them
The garlic press is a divisive kitchen tool: it's found easy and convenient by many, yet it's often vilified by professionals ...
Garlic is so absolutely delicious — at least to me, but apparently not to Queen Elizabeth — and so wonderfully fragrant, that I love to put it on everything! My family pretty much rolls their eyes at ...
While better known for his hot-headed temper on TV, Gordon Ramsay has an effortless garlic mincing hack that will have you ...
Garlic is probably something you’ve always got in your pantry, on hand for whenever you need to add flavor to a dish (or just slather on a slice of hot, buttery bread). Peeling and mincing garlic ...
Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. May 18, 2021 Add as a preferred source on Google ...
Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? You can’t imagine how sad it made me to read that my idol, Anthony Bourdain, thought ...
It’s common knowledge that garlic makes everything better—but if you’re cooking with a garlic press you bought from Ikea, it’s time to check the model and potentially look into a refund. The company ...
Garlic is quite possibly the most beloved allium in the culinary universe. And it’s no wonder! Even a tiny bit of it adds fantastic flavor and dimension to pretty much any dish, whether stir-fries, ...
When a recipe calls for several minced cloves of garlic, you could reach for a knife and chop it ultra-finely — but if you're in a rush or feeling lazy, maybe you'll reach for a garlic press instead.
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