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Steak and Pasta Stir-Fry
Smith’s Chef Jeff Jackson Recipe Steak and Pasta Stir-Fry Ingredients For the Steak: For the Stir-Fry: 1-2 lbs. steak 8 oz. dry medium pasta (penne, bowtie, etc.) 3 tbsp. cornstarch canola oil as ...
Put the beef in a bowl, then add the soy sauce, rice wine, sesame oil, sugar, salt ... When the oil is very hot, add the garlic scapes and stir-fry until they start to soften slightly (about ...