Cocoa chemistry encompasses the intricate network of biochemical reactions and molecular transformations that occur from bean to finished product. Central to this field is the analysis of volatile ...
VOCs, or volatile organic compounds, are compounds that contain carbon atoms and that, at room temperature, easily evaporate. Too small to see and virtually omnipresent both indoors and out, they can ...
This article will cover where volatile compounds in the breath originate from, endogenous compounds, and exogenous compounds. Where do volatile compounds in the breath originate from? Breath comprises ...
WEST LAFAYETTE, Ind. — A Purdue University biochemist and her colleagues have pioneered new methods for increasing production of volatile compounds important for plant defenses and for use in biofuels ...
A recent article explained the role of Gas Chromatography-Mass Spectrometry (GC/MS) in the analytics laboratory. The current article focuses on reviewing the technology used for preparing volatile ...
Cabernet sauvignon grapes in Bonny Doon after the CZU Lightning Complex fires in the Santa Cruz Mountains. (Photo by Irfan Kahn, Copyright 2020, , used with ...
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