Gluten-free pancakes can be accomplished in many forms, but I’m intrigued by the application of corn masa in ways one might not expect. And yes, corn masa may be successfully used for making pancakes.

We’ve already established that it is quite easy to snag delicious store- or restaurant-made corn tortillas in the Bay Area. If you’re lucky, you can sometimes get tortillas fresh off the griddle — a ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...