The neighbourhood congee shop Kam Fung (2 Yau Man Street ... If I'm in the mood to splurge I head to Hong Kong Cuisine (1/F, Elegance Court, 2-4 Tsoi Tak Street, Happy Valley.

People tend to have strong preferences about congee. My grandmother made it thick and hearty, but I now prefer the thinner, lighter versions you get in Hong Kong. It's easy to adjust the ...

Spring is in full swing, and the doldrums have officially been shaken off. But not all of us are going out to restaurants at the moment. My wife and I welcomed the newest addition to our family a few ...

Discover hidden gems in Hong Kong! Our guide reveals quirky spots, perfect for adventurous Singaporeans seeking a unique ...

A modern-day staple in the fabric of Hong Kong's culinary identity, the cha chaan teng's serve a variety of must-try dishes, including Chinese barbeque, stir-fries, congee and what's called "soy ...

Adrian Ng is the co-founder and head of business development at Mezzanine Makers, a Hong Kong-based craft drinks producer. He spoke to Andrew Sun. I am a typical Hongkonger, brought up eating siu ...

Chef Scott Clark “fell in love” with savory rice porridge on a trip to Hong Kong. He calls this version his Band-Aid porridge: “It cures you of all your woes.” Total Time: 1 hour 30 minutes ...