Lentils have been a mainstay in the diets of ancient civilizations going back thousands of years. These powerful legumes have sustained life across the globe, and today, India, Pakistan, France, ...

A traditional Spanish-inspired lentil and rice soup made with simple ingredients and slow-simmered flavors. The video shows ...

So easy, yet so tasty! Don't let the simple ingredients fool you; this is one dynamite lentil soup! The ease of preparing it ...

Welcome back, soup clubsters! Last week, Devra First wrote about a winter leek and potato soup she learned from Darina Allen of Ballymaloe Cookery School in Ireland. This week we’re filling the soup ...

We met Chef Salma Habib at the Minnesota State Fair and loved her Egyptian fare. So we invited her to show us more! She’s here to show us how to make lentil soup.

WATCH: Living arts assistant digital editor Matt Juul introduces the Winter Soup Club – a newsletter for people who love making, eating and thinking about soup. Last week, the Globe launched Winter ...

Watch oncology dietitian Kanisha Parikh prepare creamy lentil soup, a soothing, protein-packed recipe to help ease side effects during treatment. Maintaining proper nutrition during treatment for ...

With a summery orzo salad, a curried coconut soup and tomato-marinated toast. By Tanya Sichynsky Ali Slagle’s orzo salad with lentils and zucchini.Credit...Bobbi Lin for The New York Times. Food ...

Nothing satisfies a growling stomach quite like a hearty bowl of easy lentil soup. Yet, depending on how much time you have to craft this tasty cold-weather meal, you may want to use a lentil variety ...