If you are a sweets gal like I am, you’ve probably had your fair share of fondant—whether you know it or not. It can be polarizing, but when made well, it can elevate a cake or pastry, especially if ...

One look at a marbled cookie, and you'll be inspired to make one for yourself immediately. But the question is, how do get such a perfect and realistic marble effect? The answer is simpler than you ...

We visit Lisa Deimer of Kitchen Chemistry in Stroudsburg, PA. Fondant icing gives a professional look to baked goods, so instead of investing time and money in fondant, you can make your own at home, ...

What is a cake without its fondant? The fondant is what adds beauty to cakes. Making fondant requires a precise technique; it needs to be smooth and preferably have a clean finish, as it can make or ...

In this episode of In the Kitchen with Matt, I will show you how to make a lego man cake. This easy lego cake is covered with fondant. You can certainly use frosting if you like, but it doesn't look ...

Is there a difference between fondant and sugar paste? Fondant icing and sugar paste are the same thing. Different brands use different names, with professional products usually called sugar paste ...

In this episode of In the Kitchen with Matt, I will show you how to make chocolate covered strawberry fondant roses for Valentine's Day or any occasion. These easy fondant roses are super creative and ...

To make your own fondant cake may seem like a daunting task, but with patience, persistence and a little prep work, it’s quite simple and doable. Fondant is a kind of sugar dough that can be rolled ...