Place meat in large bowl. Add dry spices to meat. Grab about 3 ounces meat and form into the size of a tennis ball. Transfer from hand to hand in a slapping motion until flattened. Place on wax paper.
When it comes to summer cookouts, hotdogs and hamburgers, maybe even grilled chicken, are the usual suspects that come to mind. We're going to push Italian sausage to the forefront of your mind this ...
This sausage roll recipe requires a handful of ingredients, and comes together easily, to create the most delicious British snack or meal in under an hour! If you've ever been to the UK, you're ...
All it takes for a hearty, mouthwatering DIY sausage is ground pork, spices, and a bit of maple syrup. All it takes for a hearty, mouthwatering DIY sausage is ground pork, spices, and a bit of maple ...
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