The Most Important Person (in Japanese Food) You’ve Never Heard Of
From her TriBeCa shop, Saori Kawano has spent decades supplying chefs with knives and housewares, and teaching Americans ...
Hosted on MSN20d
13 Tuna Dishes Commonly Eaten In Japan
Seafood is undoubtedly the predominant protein source eaten in Japan, and tuna is by far the most esteemed and favored. As a Japanese-American who has worked as the head chef of an esteemed ...
Here’s Why Takeout Sushi Always Comes with Plastic Grass
Spoiler: It's not just for decoration. Two experts explain what that plastic grass is doing in your takeout sushi.
Japan aims to boost food sales among tourists, overseas
The government is said to have set its first targets to boost spending on Japanese cuisine by visitors to the country and in overseas nations.
Euro Weekly News1d
Taste of Almeria in Japan
Fourteen companies participated, offering a diverse selection of premium food items that celebrate the unique flavours and ...
Japan Today1mon
Osaka Expo turns to high-end cuisine to attract foodies
High-end cuisine will be a major highlight of the Osaka Expo's food ... the Japan Association for the 2025 World Exposition is also crafting a plan to showcase Japan's food culture alongside global ...
The Star4d
Star-studded feast of Japanese cuisine
A CURATED menu of best loved dishes from all of its 75 outlets across Africa, Asia and Europe is how luxury restaurant chain Nobu is celebrating its 30th anniversary. Founded by Japanese chef Nobu ...
Indiatimes16d
Japanese Cuisine Goodwill Ambassadors appointed in India
Guests from the Indian government and the food industry attended the ceremony ... Both ambassadors have played a key role in popularising Japanese cuisine in India. Kably, chef and owner of ...