onion, fish sauce, and saeu-jeot (fermented, salted shrimp). Sugar and Korean pear, apple, or plum syrup are also added, though all family kimchi recipes are different. The result is a tangy ...

Blend in a food processor or blender, the pear, onion, garlic cloves, ginger, spring onions, soy sauce, brown sugar ... or cast iron grill pan Serve with Korean side Dishes like Kimchi as well ...

Serve on rice or Asian noodles, topped with minced green onion if you're feeling fancy ... Add the short ribs, water, soy sauce, rice wine, pear juice, and sesame oil. Stir to coat the ribs ...