Margarine, a controversial condiment that was one of the many trending foods of the 1980s, traces its origins to the late 1800s in France, developed by a French chemist as a cheaper and more-suitable ...

Few states were hit harder by "the China Shock" than North Carolina. Now, few are seeing a bigger manufacturing revival. This is an economic turnaround story that every American should hear. After ...

We have the scoop on what’s actually in margarine…and the surprisingly fascinating story of how this butter substitute was invented. Here’s an interesting piece of food facts trivia: Did you know that ...

While the first margarine arrived in Europe at the end of the 1860s due to a butter shortage, it was made with beef tallow churned with milk. We've come a long way since then. During the 20th century, ...

America's manufacturing industry is in contraction. Business spending is soft. And now the biggest chunk of the economy, the US service sector, is growing at its weakest pace in three years. America's ...