Salty umami meets tangy sour in Ali Slagle’s new miso-butter chicken with grapefruit.

Tahini mimics the creaminess of miso and is great in dressings and sauces but isn’t salty. For a strong umami flavor, try ...

Fish sauce can also provide intrigue to creamy salad dressings like miso or tahini-based blends. Put Some Pizazz In Your ...

Mary Berry's super quick fish supper is given an Asian twist with the addition of a miso and sesame sauce. Alternatively you can cook the trout in a foil parcel for 8 minutes on the barbecue.

This quick, easy sauce for tuna steak adds tart brightness to the meaty grilled fish with just a handful of ingredients, ...

place the remaining marinade over the fish, place under the grill and cook until golden-brown. For the Chinese greens with sesame sauce, heat a small non-stick frying pan and dry-fry the sesame ...

In a blender, puree the spinach, pickled ginger, miso, mirin and sansho powder with 2 tablespoons of water until smooth and spreadable. ? In a small bowl, whisk the soy sauce, sake and mirin.

Miso-glazed homemade konnyaku, miso sauce for tonkatsu ... narezushi (traditional sushi made by lactic acid fermentation of fish, salt and rice) and small sweetfish heshiko (salted fish pickled ...

Add miso paste and soy sauce to flavour. Add sliced shiitake mushrooms, 2-3 finely sliced spring onions, baby spinach leaves, thinly sliced daikon radish, large cubes of raw fish, such as gurnard ...