Tuna bagels au gratin: an easy and delicious recipe with tuna, mayonnaise, pesto and Parmesan cheese. Enjoy an elegant ...

Of all the bakery-style bread products you can make at home, bagels might be the most intimidating. They really shouldn’t be. The dough is easy to handle and very hard to mess up; with the right ...

If inflation is stopping you from ordering that bacon, egg and cheese from your corner deli or coffee cart, you can always save money and transform your kitchen into a delicatessen this year (plus, ...

On its own, the Montreal-style bagel isn’t a particularly jaw-dropping creation: made with egg and malt, and lacking salt, it’s boiled in a honey solution and baked in a wood-fired oven. It’s more ...

Most Denverites are familiar with New York–style bagels (think: Rosenberg’s Bagels & Delicatessen), and, sadly, the bland gut bombs sold at many grocery stores. Also sadly, Montreal bagels are not as ...

Kevin Crowley is giving a modest food item a fresh spin at the Lox Bagel Shop in the Short North. The basis of the business, naturally, is the homemade bagel. Crowley starts with high-gluten organic ...