Basil is a commonly available grocery store item. You might even be growing it in your backyard, or see it in your neighbors' planters. Forget borrowing a cup of sugar, lend us the herbs! The ...

Get out of your basil rut by diving into the diversity of this royal herb. Summer is basil’s time to shine. The herb loves heat and can be grown in full or part sun. It prefers rich, well-drained soil ...

Gardener holding a tray of basil seedlings ready for planting - Zbynek Pospisil/Getty Images For pesto lovers and those who adore Mediterranean dishes, basil (Ocimum basilicum) is one of those ...

BASIL, especially the variety known as ocimum basilicum, which is the common sweet basil seen all around, offers a variety of health benefits due to its rich array of nutrients and medicinal ...

No other herb quite conjures up the spicy-sweet fragrance of the summer kitchen garden like sweet basil (Ocimum basilicum). Being a summer annual, it grows quickly and easily from seed but if the cook ...

Sweet basil (Ocimum basilicum) originated from India and Iran. Basil found its way into Italy brought by early travelers via the Mediterranean. After that it spread throughout Europe, North America ...

There's nothing like fresh basil (Ocimum basilicum) in Italian and Mediterranean dishes like pizza, pasta, and chicken. It's a fragrant, flavorful, sweet, and mildly peppery herb that breathes life ...

Basil seeds, also known as Sabja seeds or Tukmaria seeds, are small black seeds extracted from the sweet basil plant, scientifically known as Ocimum basilicum. While basil leaves are commonly used as ...

Basil is a tender annual herb that thrives in warm, sunny conditions and well-draining soil. Regular pruning and pinching encourages bushier growth and a continuous harvest throughout the summer.

Pesto sauce, tulsi tea, Thai soup - basil is used in many culinary creations but we are not really sure if we should use the holy basil from the plant in our homes or get the other kind, known as ...