If there’s one frosting that has never let me down, it’s this easy caramel frosting. I found it years ago tucked inside a ...

Fold-in method – Whip the cream cheese base separately. Then whip heavy cream until airy and gently fold it into the base.

Who can resist an old-fashioned ... blends with brown sugar to smooth sauce, 2–3 minutes. Add milk and let icing come to gentle boil. Stir well, remove from heat, add powdered sugar and vanilla.