There is something delightful about the sweet and fruity taste of this Southern-style pineapple upside-down cake. Obviously, the pineapple, juice, and maraschino cherries add to the sweetness, but I ...

While the chef’s recipe calls for a chopped three-pound pineapple, she noted that a 20-ounce can of crushed pineapple works just fine as well. Be sure to drain and reserve the juice from the can for ...

Pineapple Upside Down Cake is a classic springtime treat. The combination of juicy pineapples and cherries with soft cake is to-die-for! Martha Stewart recently put a new twist on this delicious ...

A pineapple upside-down cake is always a show-stopping dessert but can be time consuming to pull off for a last-minute dinner ...

My grandparents were frugal Indiana farmers who had retired to their modest lake house by the time I was born. Growing up, I spent a week or so at their home each summer. One of the things I remember ...