People love pizza. People love convenience. Boom, a pizza vending machine! Not so long ago that would have sounded like a joke, but kiosk concepts are proliferating amid a wave of investment in touch ...
Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. Of course, ...
It's known for its ancient ruins, the seat of Catholicism and some of the world's best pizza. Yes, in Rome, the art of pizza is up there with the art of constructing buildings that will last for 2,000 ...
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