Yes, it’s a Pennsylvania Dutch tradition that we all follow, but it’s important to know its history. (It’s also fun.) So here’s why we eat pork and sauerkraut as well as other good-luck foods. Like ...

showing how to build the ultimate flavor combination with pork belly, kimchi, garlic, and sauce. Through cultural insight and hands-on tasting, he uncovers the meaning behind Korea’s communal way of ...

It’s not the prettiest of foods but on New Year’s Day in central Pennsylvania, pork and sauerkraut rules. Eating the homestyle dish made with fermented cabbage promises good luck in the new year. The ...

More than 2.2 million pounds of Korean barbecue pork jerky is being recalled for possible metal contamination.