It’s cheap, filling, tasty, and indulgent, but where did poutine, the iconic dish of Quebec, come from? The Montréal tourism website shares this information: There are two competing claims about the ...
Matt Blitz is a broadcast and print journalist, who has reported for CNN, Smithsonian Magazine, Washingtonian Magazine, and The Washington Post. Based in Arlington, Virginia, Matt is currently a news ...
Eddy Lainesse was a regular in Le Café Ideal in Montreal, Canada. One day in 1957, he asked the restaurateur Fernand Lachance to put cheese curds on his french fries. Lachance suddenly cried, “Ça va ...
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