This jerk chicken recipe is from Paul Chung, who grew up in Jamaica and sampled jerk throughout the island. It's fragrant, fiery-hot, and smoky all at once. In 2018, Food & Wine named this recipe one ...

Place chicken wings in a bowl and toss with lime juice. Season with granulated garlic, jerk seasoning, and thyme. Add salt to taste. Cover and refrigerate for at least an hour for additional flavor.

Jerk chicken is Jamaican street food, but jerk has evolved over the years to mean so much more to Jamaica’s heritage. In the tourist towns of Jamaica, practically every menu will have at least one ...

There is one food that I have a “beef” with when it comes to grilling. It’s actually not with grilling beef, but chicken. Maybe it was one too many grilled chicken breasts in the ’90s that seemed to ...

Grilled Jerk Chicken Breasts With Watermelon Salsa. (Matthew Mead/The Associated Press) It's barbecue season, and chicken is the ideal candidate to get you grilling. Why? Chicken is light, it easily ...

August 26, 2009 (CHICAGO) Jerk is essentially a cooking method, as well as a spice blend thought to be created by a band of slaves evading British troops in the mountains of Jamaica. They rubbed ...

Transport to Jamaica with velvety stews, peppery seafood, and a rum-soaked cake. Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and ...

Family and friends who have visited the island of Jamaica seem to always come back raving about jerk chicken. They speak of tiny shacks cooking and serving the dish to tourists near the beach. It is ...

Jerk chicken is Jamaican street food, but jerk has evolved over the years to mean so much more to Jamaica’s heritage. This Jamaican Jerk Chicken recipe is a great easy dinner idea. The preparation is ...

In a large bowl, combine all ingredients except the chicken. Rub seasonings over chicken, and place the chicken in a large zip-top bag or airtight container. Marinate in refrigerator for 6 hours or ...