Plenty of people enjoy a more well-cooked piece of meat, and even grillmaster Bobby Flay prefers his steaks cooked medium. According to Bautista, the most direct way to ensure that your meal is ...

It has long been the thing that non-steak eaters or well-done incinerators point to ... Because the "bloody" liquid you see pooling round a rare or medium rare steak is not blood, but a protein ...

Executive Chef Billy Oliva invited Business Insider into the Delmonico's kitchen to give a master class on cooking steaks to temperature. More from Retail Just a few short blocks from the New York ...