Take your taste buds on a trip to the Caribbean with this authentic Jamaican Jerk Chicken recipe. Made with a bold, aromatic marinade featuring scotch bonnet peppers, allspice, thyme, garlic, and ...

Bring a taste of Jamaica to your kitchen. Jerking is an ancient Jamaican method for preserving and cooking meat. The meat is marinated and slowly cooked over allspice wood. This recipe uses a dry-rub ...

Combine scotch bonnet peppers and ground allspice for a mildly spicy dinner idea. Pair with mashed sweet potatoes to balance the flavors. Craving sunshine? For a tropical taste in the middle of winter ...

For many people outside of Jamaica, jerk is a spicy, flavorful seasoning or marinade recipe that can add a lot of punch to chicken. If you like your food with a little zip, jerk is a delicious, bold ...