If you want to go beyond seasoning a food's natural taste with salt, use season salt. But what is it, and what should you ...
It's widely used in cooking because it provides precise seasoning and is ideal for brining and curing meats. Sea salt comes from evaporated seawater, but not all sea salts are the same.
Spices should bring warmth not only to your taste buds but to your entire soul – especially if they’re prepared with as much love and care as they are at Salt Spring Island’s Monsoon Coast.