Loaded with lobster, prawns, mussels, crab, corn, and more, this giant seafood boil came in a full-blown bucket-sized container and absolutely fed the soul. This is next-level indulgence — spicy, ...

If I prepare a dish where the shrimp or prawns are de-shelled, I save the heads and shells and store them in the freezer. When I have enough - at least 250 grams (9 oz) - I make a batch of shrimp ...