Maintain your knife’s precious edge between sharpenings with our top picks. Food & Wine / Marcus Millan Honing with a honing steel or rod is part of regular knife maintenance that keeps your blade in ...
Which honing rods are best? While there are lots of great kitchen tools that can help with any task imaginable, knives are still the backbone of every cook’s toolkit. It makes sense that keeping your ...
Keep your knife sharp and the chef happy. There are few moments in the kitchen more frustrating than trying to slice a ripe tomato with a dull knife. Most home cooks know that a quality chef’s knife ...
Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. I did not learn knife care from my parents, and ...
Want to get Basically content way before these articles hit the site? Subscribe to our print magazine, where we explore a single subject every month. This time around: knives. A familiar scenario: You ...