I tried a chocolate-cake recipe with no eggs or dairy that dates back to the Great Depression. Known as "Depression cake," the penny-pinching recipe is useful now due to the high price of eggs. I didn ...

A year ago, we couldn’t have imagined people being so fearful of running out of eggs that they’d turn to smuggling cases across the Mexican border or renting chickens with portable coops to keep them ...

As a professional recipe developer focused on baking, I am more aware of the cost of eggs than most folks. Try making a custard tart that calls for eight egg yolks, then testing it three more times.