One of the best parts of sous vide cooking is that you can do it with an immersion circulator and gear you probably have in your kitchen already. Here's how to get started. Sous vide cooking is ...

Sous vide ribeye guarantees perfect doneness and tenderness. Learn the best temps, seasoning, and searing techniques for a ...

We’ve seen no shortage of temperature controlled immersion cooking devices, called Sous-Vide, around here. But this one probably has the capacity of all of them combined! Flickr user ...

When I sous vide something small like a salmon filet, I use a kitchen pot. For large steaks, like a cowboy cut or tomahawk, I picked up a plastic storage tub from a hardware store. The Anova app ...

My parents were early adopters of the sous-vide trend, and I quickly realized how easy it made slow-cooking meats. The cooking technique involves placing food in a sealable bag and dropping it in ...

If you have a turkey defrosting somewhere, you’ve probably gone over all your cooking options – the oven, a giant propane-heated pot of peanut oil, and yes, even sous vide. [Trey] over at TI ...

The DASH Deluxe Sous Vide Style Egg Bite Maker has racked up more than 14,000 reviews and a four-star rating, earning it a ...