Glazing the chicken in a combination of honey and mustard bolstered with soy sauce and apple ... Serve chicken with steamed white rice (if using) and any remaining sauce on the side.

In a bowl, mix together the honey and soy sauce. Add the chicken ... To serve, spoon the rice onto serving plates and top with the soy and honey chicken. Place the bok choi alongside.

You can keep the breasts on the bone or slice boneless chicken pieces, which you can later add to the sauce and pour over the ...

Then, add all of the ingredients to the slow cooker. That would be the chicken, soy sauce, honey, hoisin sauce, garlic, rice ...

Slice the chicken and serve it in shallow bowls topped with scallions and sesame seeds, with white rice and steamed broccoli. 1. In a small bowl, combine the soy sauce, vinegar, ketchup ...

Our mum would marinate a big batch of chicken on Sunday night, then freeze small portions of it. Mix together the soy sauce and honey. Place the chicken in a bowl and pour over the marinade.

Prepare the sauce by whisking together gochujang, soy sauce, sesame oil, honey, and rice vinegar. Now assemble the bowl by ...

For fans of spice, turn up the heat with extra hot sauce. Solve afternoon hunger pangs with these Hot Honey Chicken Rice Crackers and Ranch Dip, loaded with the sweet heat of hot honey chicken and ...