We opted for beef, but pork or chicken will work. Adding the sauce to the meat and veggies as they saute means they soak up ...

About Schezwan Sauce Recipe: A delicious fusion of Indo-Chinese recipe of a spicy, hot and chilli sauce. Lots of garlic, red pepper, chilli sauce and chilli powder makes for this easy recipe of ...

If you're craving something spicy, this quick and easy Schezwan noodles has you ... filling your kitchen with an irresistible aroma. Stir in the Schezwan sauce and let it cook for about a minute. This ...

Take a tasty tour of popular Asian sauces, including sambal terasi and mala sauce, that have become essential components in the region's cuisine.

Heat oil and butter in a pan, then sauté chopped garlic until golden. Step 3 . Add red chilies and chili flakes for that ...

Kou shui ji is a Sichuan dish that translates to saliva chicken or mouth-watering chicken, because it's so delicious it gets your salivary glands going.