These chicken meatballs, inspired by Thai-style satay, make a great appetizer, main course, or party-friendly bite. Pair them with our creamy peanut sauce.

As repulsive as it initially sounds -- dipping corn chips into a thick glob of peanut sauce one step away from Jif -- the taste of Plaid's Thai sauce is irresistible. The "Thai" part of the moniker is ...

Watcharee’s intensely flavored Thai sauces can give any plain dish an exciting South Asian twist, whether grilled fish, leftover chicken, or noodles. The Maine start-up has catapulted into a national ...

Nikky Phinyawatana of Asian Mint, a Thai-Asian fusion restaurant with locations across Dallas, has just released a line of sauces and a line of chili crisps. Inspired by her most notable menu items, ...

Place the tamarind paste, maple syrup, soy sauce, and olive oil in blender, and purée until smooth. Taste for seasoning. Pour into a bowl, and set aside. May be made ahead of time and refrigerated.

Whether you're ringing in the Thai New Year or just craving the flavors of Thailand at home, these are the recipes to turn to. Holy basil gives this simple, delicious Thai stir-fry its signature ...