CMS panelists debate how cultivated meat companies can attract investment through customer demand, hybrid products, earlier ...

Arla launches Protein Water in Denmark, with 12g whey protein, zero sugar and 50 calories per 500ml bottle, initially at gas ...

Sustain-a-bite’s survey of 7,757 consumers finds plant-based interest held back by price, unfamiliarity, sensory expectations ...

Wildtype and UPSIDE Foods asked the Fifth Circuit to suspend Texas’s cultivated meat sales ban while their constitutional ...

Meala has more than tripled European capacity. In an exclusive PPTI Q&A, Tali Feldman Sivan details egg replacement ...

LIKE-A-PRO partners report profitable pulse protein production at Sanygran and a 50% reduction in microbial protein ...

Symbiotec signs a 10-year alternative protein manufacturing deal with a European company, with production and staged expansion planned at its Ujjain campus | Alternative Proteins | Food Tech | Food Pr ...

Ning Xiang has been named Canada Research Chair in Cellular Agriculture at the University of Alberta, targeting cultivated ...

BMC Ingredients has secured FSSAI approval for Rhiza mycelium in India, with commercial availability planned for the second ...

Mintel predicts protein drinks and functional foods will increasingly compete with supplements, healthcare and technology to ...

EPIC-SHIFT tests 28 protein ingredients and develops seven prototypes, matching functional performance with industry ...

pladis, the company behind McVitie’s, GODIVA and Ülker, has opened a global search for food-tech start-ups that can help improve the nutrition and sustainability of snacks while preserving taste and ...