Chopping vegetables is one of the most tedious, time-consuming, and messy cooking tasks. Thankfully, there's an ingenious shortcut you can take using a tool you probably already have: a food processor ...

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Inspiration for this comes from Germany and Eastern Europe, though it’s not authentic. It just has a mixture of flavours and ingredients that I love.

Wrap the thin end of each chop back in on itself and secure with string, tying each one to make a round parcel. Mix the balsamic vinegar with the sugar until dissolved, and brush over the chops and ...

Busy evenings can make cooking feel like an extra chore, but pork chops can change that. They cook quickly, work with all kinds of flavors, and fit easily into weeknight plans. With a few simple ...